We’re moving across the country in a couple days. To escape packing, I seem to find myself in the kitchen dirtying up too many dishes while making some elaborate breakfast. But as of this afternoon, our kitchen is packed. I guess I’ll have to wait to make Athena’s Banana Pancakes or Heidi’s, from FoodieCrush, Banana Chocolate Chip Baked French Toast. There’s no way tomorrow’s cereal will compare.