Mint

aunt anita’s banana amaretto cake

September 30th, 2009 · 25 Comments

banana amaretto cake

Weekend before last my family visited the NC mountains for my grandfather’s birthday. Not wanting to give him a completely store-bought cake, or spend hours making one from scratch, my Aunt Anita came up with this for his birthday cake. It was so delicious that I decided to make it again and share the recipe with you! I’ve also made some recipe cards that you can download and print at home.

some ingredients

INGREDIENTS:

• 1 angel food cake (I bought mine at the grocery store)

• 2 bananas

• 1/2c golden raisins

• 1/3c sliced almonds

• 1 qt. vanilla ice cream

• 1/2c amaretto liqueur

time: 25 minutes plus 20 minutes of freezing

recipe ingredients

1. Take ice cream out of the freezer to soften.

2. Slice bananas thinly. Mix with raisins and liqueur in a medium bowl and set aside to soak.

angel food cake

3. Slice the angel food cake into three layers using a bread knife. (Make long, slow cuts to avoid breaking the layers).

ice cream

4. Spread ice cream about 1/2″ thick over first cake layer. Spoon banana mixture on top. Place second cake layer on top and repeat.

cake

5. Place top layer on cake. Spoon banana mixture on top. Garnish with sliced almonds.

bananas and almonds

6. Freeze for 20 minutes or until serving to firm up the ice cream. (Note: cake settles and gets a little lopsided if it stays in the freezer for much longer than 20 min. Still tasty, just not as pretty!)

recipe

You can download a pdf of the recipe cards I made here. There are four to a page, so you can share with three friends!

A big thanks to Aunt Anita for making up this recipe, and sharing it with me!

[more photos on flickr]

→ 25 CommentsCategories:DIY, food, personal work

25 Responses to “aunt anita’s banana amaretto cake”

  1. ali Says:

    um. you are awesome. love that recipe card!!

  2. erin Says:

    oh, yum.

  3. gaye Says:

    Thank you Ellie! yum…I will make some for my birthday too.

  4. Aunt Anita Says:

    It’s so pretty – you definitely improved it!
    Thanks for sharing, El.
    Love,
    Aunt Anita

  5. Kimberly Says:

    Oh my! That looks deliciously fantastic.

  6. Kelly Says:

    looks delicious and so pretty!

    xo
    kelly

  7. Kate Says:

    wow, that looks insanely delicious!

  8. PixelHazard Says:

    Oh my goodness YUM! I love the whole recipe card concept but I am lazy

  9. Tali Schiffer Says:

    That looks so yummy and sinful!!
    I can’t wait to give it a try ;)

  10. simplygrove Says:

    Um…..YUM!!!!!!!!

  11. Char Says:

    Definitely looks a whole lot better than the one my girls and I made this morning…wanna swap?
    Thanks for sharing!
    Char

  12. Emily Says:

    This looks delicious! I must make it this weekend! Thanks for printing those pretty recipe cards :)

  13. Derek Says:

    This looks so good. Next time I need my cake fix, I know what I’m making. Thanks Ellie and Aunt Anita.

  14. Jenn Says:

    Now that is quite the cake. Thanks for download.

  15. Brendan Says:

    Now can we eat it?? ;)

  16. The Consummate Hostess Says:

    This looks so great, cannot wait to try it!

  17. Jacqui Says:

    yummy yum!

  18. Jane Flanagan Says:

    Swoonsome!

  19. Libby Says:

    I am going to dream of this tonight, and then hopefully make it tomorrow!

  20. kelley@myislandwedding Says:

    I don’t know what looks better… the cake or the photography!

  21. Stephanie Says:

    Wow, what a great idea. Your aunt is brilliant – and you made it look so gorgeous :) So sweet of you to make up the recipe cards to share too!

  22. Sidney Ann Says:

    Ohmygoshthatlookssoamazing! My stomach hurts (in good way) just looking at it. :D

  23. Michelle Says:

    I can’t wait to make it. It looks yummy!

  24. Mandi Says:

    Wow, Ellie! It looks gorgeously delicious!

  25. Barret Says:

    looks delicious. so does that font – can you tell me what font you used for the title please?

Leave a Reply