After just a few days of chilly weather all I want to eat is comfort food. Unpretentious one-pot wonders that are, above all, warm. We’ve been eating veggie chili, west african peanut soup, and navarin (a glorious French lamb stew), but its only mid-November but I’m afraid my easy to feed husband may soon stage a soup strike. This eggplant and herb lasagna from Chasing Delicious looks like just the thing to warm my kitchen and my belly. No crazy expensive ingredients or complicated techniques, just a classic lasagna, brightened with fresh herbs and made even more hearty with meaty eggplant.